Our Products
We produce smooth, naturally cultured yoghurt supplied in bottles and bulk quantities. Our yoghurt is ideal for households, food vendors, retailers, and catering businesses.
How We Work
Our yoghurt is produced under strict hygiene standards using controlled fermentation methods. From milk preparation to packaging, every step is carefully managed to ensure freshness and safety.
Who We Are
We are a locally owned yoghurt producer committed to delivering fresh, wholesome yoghurt made from carefully sourced milk. Our focus is on quality, freshness, and consistency for everyday consumption.
Company Story
Our founder discovered a world health problem: lifestyle-accumulated diseases and chronic illnesses that affected her grandmother’s health, including hypertension, hyperglycemia/diabetes, mild stroke, and dementia. She battled hypertension 20 years ago, underwent intravenous insulin treatment for almost five years to control her blood sugar, followed by mild strokes, and eventually was diagnosed with dementia. She spent her final year unable to walk before passing away.
Witnessing her grandmother’s struggles inspired our founder to research health and nutrition. She realized the importance of being intentional about what one consumes to remain steps ahead of lifestyle-accumulated diseases like hypertension, hyperglycemia, and stroke.
She recalled how her grandmother suffered from ARFID (Avoidant Restrictive Food Intake Disorder), struggling to eat due to her health conditions. As an undergraduate studying food science, our founder delved into research, ultimately discovering yoghurt and its numerous health benefits. She developed a prototype and launched Akwaaba Yoghurt during her national service—a name that resonates with Ghanaians and the diaspora.
Akwaaba Yoghurt specializes in producing low-sugar and sugar-free yoghurts that anyone, with or without lifestyle-related health issues, can enjoy guilt-free. We believe in providing nutrient-rich, healthy foods that support optimal body function while maintaining a balanced diet.
Yoghurt offers numerous health benefits due to its rich nutritional profile and probiotics. It is a good source of protein, calcium, and vitamins, supports digestive health, boosts immunity, and aids in weight management. Probiotics such as Streptococcus thermophilus and Lactobacillus bulgaricus improve gut health and maintain a healthy balance of gut bacteria.
Our Team
We Are The Best Team
Afia K. A. Kwakye
Founder and Team Lead
Ernest Owusu Antwi
PR Manager
Adam Mohammed
Finance Director
Hanson Nana Yaw Sarkodie
Administrative Manager
Our Mission
Reaching out for customer delight through the provision of healthy foods that nourish the body and support a balanced, wholesome lifestyle.
Our Vision
To be producers of the world’s most preferred food brand, inspiring healthy living through quality, innovation, and trust.
Our Core Values (I-RACE)
These values guide everything we do — from how we produce our yoghurt to how we serve and connect with our customers.
Integrity
Ensuring transparency and honesty in every business transaction.
Respect
Treating customers, employees, and partners with the highest regard.
Attention to Detail
Ensuring precision and diligence in product development and service delivery.
Customer Centric
Prioritizing customer needs and exceeding expectations.
Excellence
Delivering the highest quality products, services, and operations.